Monday, January 12, 2009

Happy New Year!

Ah, not that much new, but still having lots of fun with the bakery. Well, really just recovering from the snow and the wedding show, etc. And I just wanted to put something new up, but I haven't taken any pictures in the past few days. This weekend we visited Bakery Nouveau in West Seattle. Wow. That is what every bakery wants to be when they grow up. Cherry-almond croissants. Pizza. Sicilian (thick-crust) pizza. Artisan bread. Eclairs. Chocolates. Raisin pinwheels. Chocolate hazelnut slices. Passion fruit dome. Brioche. Pineapple Brioche. Baguettes. Um, not that I did an inventory or anything, but Yum!
This little darlin' is mine, cute and delicious, if I do say so myself. But the ones at Bakery Nouveau are divine!

1 comment:

Ann said...

Oh yum...I love pastry, so flaky and buttery with a yummy filling. Heaven.