Showing posts with label crab cakes; chanterelles. Show all posts
Showing posts with label crab cakes; chanterelles. Show all posts

Tuesday, September 16, 2008

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Crab cake sandwich with fried egg and cheese. OMG - seriously. I could have this as my breakfast every single day and never be sorry there wasn't something else. Chanterelles - sauteed with butter and oil and stirred into pasta or risotto.